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BEGIN:VEVENT
DTSTART:20180718T150000Z
DTEND:20180721T000000Z
X-MICROSOFT-CDO-ALLDAYEVENT:FALSE
SUMMARY:Preventive Controls for Animal Foods
DESCRIPTION:The Current Good Manufacturing Practice\, Hazard Analysis\, and Risk-based Preventive Controls for Animal Food regulation (referred to as the Preventive Controls for Animal Food regulation) is intended to ensure safe manufacturing/processing\, packing and holding of food products for human consumption in the United States. The regulation requires that certain activities must be completed by a "preventive controls qualified individual" who has "successfully completed training in the development and application of risk-based preventive controls\, or is otherwise qualified through job experience to develop and apply a food safety system". This course developed by the FSPCA is the "standardized curriculum" recognized by FDA\; successfully completing this course is one way to meet the requirements for a "preventive controls qualified individual."
X-ALT-DESC;FMTTYPE=text/html:The Current Good Manufacturing Practice\, Hazard Analysis\, and Risk-based Preventive Controls for Animal Food regulation (referred to as the Preventive Controls for Animal Food regulation) is intended to ensure safe manufacturing/processing\, packing and holding of food products for human consumption in the United States. The regulation requires that certain activities must be completed by a &ldquo\;preventive controls qualified individual&rdquo\; who has &ldquo\;successfully completed training in the development and application of risk-based preventive controls\, or is otherwise qualified through job experience to develop and apply a food safety system&rdquo\;. This course developed by the FSPCA is the &ldquo\;standardized curriculum&rdquo\; recognized by FDA\; successfully completing this course is one way to meet the requirements for a &ldquo\;preventive controls qualified individual.&rdquo\;
LOCATION:COS Tulare Center 4999 E. Bardsley Ave. Tulare\, Ca 93274 Building B\, Room 224
UID:e.1273.8922
SEQUENCE:3
DTSTAMP:20260409T060424Z
URL:https://business.visaliachamber.org/events/details/preventive-controls-for-animal-foods-07-18-2018-8922
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