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VERSION:2.0
PRODID:-//ChamberMaster//Event Calendar 2.0//EN
METHOD:PUBLISH
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CALSCALE:GREGORIAN
BEGIN:VEVENT
DTSTART:20171023T150000Z
DTEND:20171026T000000Z
X-MICROSOFT-CDO-ALLDAYEVENT:FALSE
SUMMARY:Preventive Controls for Human Foods
DESCRIPTION:New Food Safety Modernization Act (FSMA) regulations require that certain food safety related activities\, such as the management of food safety plans\, must be completed by a "preventive controls qualified individual" (PCQI) who has "successfully completed training in the development and application of risk-based preventive controls". Join us for this training that is certified and approved by the Food Safety Preventive Controls Alliance (FSPCA) and the FDA. The class will be taught by a FSPCA Lead Instructor. Participants will receive an official FSPCA Preventive Controls Qualified Individual certificate after the class.
X-ALT-DESC;FMTTYPE=text/html:New Food Safety Modernization Act (FSMA) regulations require that certain food safety related activities\, such as the management of food safety plans\, must be completed by a &quot\;preventive controls qualified individual&quot\; (PCQI) who has &quot\;successfully completed training in the development and application of risk-based preventive controls&quot\;. Join us for this training that is certified and approved by the Food Safety Preventive Controls Alliance (FSPCA) and the FDA. The class will be taught by a FSPCA Lead Instructor. Participants will receive an official FSPCA Preventive Controls Qualified Individual certificate after the class.
LOCATION:COS Tulare Center 4999 E. Bardsley Ave. Tulare\, Ca 93274 Building B\, Room 224
UID:e.1273.6931
SEQUENCE:3
DTSTAMP:20260407T073553Z
URL:https://business.visaliachamber.org/events/details/preventive-controls-for-human-foods-6931
END:VEVENT

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