This food safety training is critically important for Individuals working in Agriculture, as well as those in the Food Processing industry. With the increasing demand of food safety in food processing and packaging operations, it is crucial to determine how to develop and maintain an effective Food Safety Program.
Wednesday Apr 3, 2024
April 3, 2024 8:00 am – 12:00 pm COS Tulare Campus 4999 E. Bardsley Ave. Tulare, CA 93274 Regular-price: $39/person Contact us to see if you qualify for ETP funding!
Please contact us at 559.688.3130 or trainingcenter@cos.edu ?COS: Good Agricultural Practices (GAP)
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12:00 AM - 12:00 PM PDT
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COS: Good Agricultural Practices (GAP...